Winter Sunsets in Calis..

Posted on December 7, 2014 by livingtheturkishdream

Winter is the best time for beautiful sunsets here in Calis, the sun goes down right on the horizon over the sea rather than behind the mountains as it does in summer.

I hadn’t had a chance to watch the sunset for a few weeks, so last weekend while Berkay was working I took myself off to the beach just before sundown and sat alone armed with my camera. It was so peaceful, there was hardly anyone around apart from 2 people fishing, myself and a couple of roaming dogs.

I wasn’t disappointed by the sunset I witnessed, it was a little cloudy but as I always say, cloudy days make the best sunsets – the way the sun reflects off the clouds and turns the whole sky an orange-red is beautiful.

A remarkable case of being in the right place at the right time meant this boat appeared to float right along the horizon as the sun set, creating an even more magical, peaceful scene. I think its one of the best sunset photos I have ever taken!

It’s really strange to think that 5 months ago I’d go and sit and watch the sun go down around 8.45pm and now it sets at least 4 hours earlier than that – it’s a reminder of how quickly the time passes.

I posted these photos on my blog Facebook page last week, but realised that anyone who doesn’t have access to that will not have seen them so I decided to post them here too. Please don’t forget to go over and like my page so you don’t miss out, I post photo’s there almost daily. www.facebook.com/livingtheturkishdream

Village adventure – day 3

Posted on December 3, 2014 by livingtheturkishdream

We woke up on our last day in the village and knew we were going to be busy – we planned to leave the village at 12pm and travel to the nearest city center to visit more of Berkay’s relatives. The previous day Berkay’s dad had announced that since all the family was going to be together (including me, Berkay and both his brothers), something that happens very rarely, he was going to kill one of the animals from his garden so that we could all have a big family BBQ.
By the time we had woken up, had a shower and packed our bags ready to go, it was 10 o clock and Berkay’s grandad had just arrived to do the honors. I walked over to him to say hello with the traditional hand/head kiss and he seemed impressed by this, even more so when he said ‘nasilsin?’ and I answered in Turkish. There wasn’t much time to sit around and talk and we all headed out to the garden. I was walking around having one last look at all the animals and became friends with a goat, I was talking to him (yes…talking…) and he was licking my hand, it was all very sweet. Little did I know, that an hour later I’d be eating this goat for dinner.

Just 10 minutes after my encounter with the goat, Berkay’s brother walked into it’s little pen and led it around to the side of the house where they had been digging a hole. I knew what this meant, the poor goat was the chosen one.

I’m not sure what possessed me, but after giving him one last little stroke, I stood and watched as they removed it’s collar, laid it down with it’s head over the hole in the ground and tied it’s legs together. The goat didn’t protest at all, I guess it knew what was coming as much as the rest of us. Berkay’s grandad slit the goat’s neck, the blood drained out into the hole and that was that. Over in minutes. Quick, calm and as a little suffering to the goat as possible.

The worst part for me came after, was watching his grandad strip down a piece of skin from the goats ankle and blow air (from his own mouth…) into it, blowing the poor goat up like a balloon. I wasn’t entirely sure of the purpose of this, but I researched online and it says it makes it easier to skin them by doing this first. At this point I decided I didn’t want to watch anymore, and wandered back to the other animals instead, one of the sheep had actually escaped the pen it was in and was actually stood watching what they were doing to the goat… I wonder if it actually understood what was going on though.

I went with Berkay in the car to pick up his cousin and her daughter, who were coming back to the family house to enjoy the BBQ with the rest of us. It was a 20 minute drive and by the time we got back, the goat had been fully skinned and its meat was now lying on trays being chopped up into pieces. Including it’s head, eye, brain, intestines, liver and other organs. Bleugh. The family will probably make soup and other dishes out of these parts, they certainly don’t waste any edible parts – they even gave their dog the goats four raw hooves.

We all sat down to eat the BBQ, which included the lovely çintar mushrooms we’d found the day before, and it was really delicious. Of course I felt sorry for the poor animal we were eating, but I’m not vegetarian and eat alot of meat. We don’t usually think about where our food comes from because it’s all cleaned, neatly packaged and sold on supermarket shelves, we take it for granted and don’t consider where it actually comes from, so it’s definitely interesting, although a little disturbing, to see the process from furry animal in the garden to lump of cooked meat on your plate.

After eating, it was time to say our goodbyes. Berkay’s step-mum cried when we were going and gave us both big hugs. She is really sweet, she sent us home with a massive bag of onions, spinach, spring onions, nuts, butter, chicken and leftover goat, all things grown on their farm! I really, surprisingly enjoyed our time in the village, and I really didn’t expect to. It was just so peaceful there, so relaxing and it felt so far away from everything else, no worries, no thinking about anything.

us with Berkay’s stepmum.

But now it was time to change out of the village baggy pants, say bye to the lovely people and views and head to the city instead…

Village adventure – Day 2

Posted on December 1, 2014 by livingtheturkishdream

When I woke up the morning after we arrived in the village and looked out of the window, I won’t lie, I definitely thought ‘what on earth am I doing here?’ – it was the first time I’d seen the place in daylight (at least since I’d visited 3 years ago..) and to someone not used to living this way, it was quite a shock to the system.

The room we were sleeping in was now freezing as the soba had been turned off all night, so as soon as we woke up we bundled into the living room with the rest of the household and sat around their recently lit soba, there’s something very cosy about the soba, it reminds me of Christmas with everyone sitting around the fire in their pajamas. We weren’t up for long when Berkay’s aunt walked in and started making breakfast right away, as I mentioned previously she’s kind of taken the role of housekeeper on now that Berkay’s mum is sick.

She came out with a tray of breakfast foods, spicy Turkish sausage (sucuk), tomatoes, olives, boiled eggs and some sort of lentil dish which was lovely to dip the bread in! Of course this was all washed down with a few glasses of Turkish tea. While we were eating Berkay’s brother had a phonecall that the daily village delivery of coal had arrived and said that he and Berkay could go an unload it all for some cash. I could have waited in the house with Berkay’s mum and aunt, but I knew that when Berkay said ‘we’ll only be gone 2 hours’ he was talking Turkish time, and I learnt a long time ago that Turkish time means add on at least 2 hours more to everything they say, so I decided to go with them. I had a quick shower, which was much like having a shower at our own house, no hot water from the solar panels and no electric shower meant it was a boiled water from the stove and a jug job – no complaints from me as I’m definitely used to that by now!

We drove to the village centre and as it was freezing cold outside and the boys had work to do, I sat in the warm car watching them and being nosey at the surroundings. I wanted to have a walk around the town, but I would undoubtedly be the only woman down there, so I thought I’d feel a little uncomfortable and decided against it. Instead I sat in the car with my laptop writing a couple of blog posts. I’d look up every so often and see Berkay pushing a heavy wheelbarrow full of sacks of coal into the warehouse while his brother and a friend were on the truck moving the thousands of sacks into his reach. It definitely looked like hard work, and the fact they were sweating when it was a mere 6 oc outside said it all. They briefly stopped for lunch and we all shared some pide, which was delicious. The boys stunk and were covered in black dust from the coal, but eventually 4 hours after they had started their ‘just two hours’ job (*cough*… Turkish time…) they unloaded the last sack and off the truck drove back to wherever it came from. Berkay got 60tl for his effort, which is very good money for just a few hours work, he’d been working here in Calis recently earning 20tl for a 12 hour day! It’s so typical of Berkay to be working during his little holiday, he hates sitting around doing nothing.

When we arrived back at the village house it was around 2pm and more of Berkay’s family had arrived to visit him, his uncle, aunt, cousins and even second cousins were all there to greet us. Berkay’s other aunt had once again been preparing a meal and came out with a huge tray of food for everyone present. We all gathered on the floor, sat around the tray and tucked in – this time it was salad, kuru fasulye, bulgur rice, dried meat and onion and a huge bowl of garlicky yogurt to dip bread into. After our pide we weren’t really hungry but know they get offended if you decline food, no matter how politely, so we ended up eating some anyway.

After an hour or two of more chatting and cay drinking, the guests left, Berkay’s mum had a nap, his dad was at work, his brother was busy with the animals and we had some time to ourselves. We had a quick look around their garden and farm area behind the family home, I’d been dying to see the animals ever since we arrived. I love animals and love the idea of having a farm, although I’d be rubbish at it as I’d never be able to bring myself to kill them for meat or sell them, I’d get far too attached. Berkay’s family has a lot of animals – sheep, cows, goats, chickens, turkeys and a dog. Berkay’s dad wakes up at 6am every morning to milk the cows and they use the milk for drinking and for making butter. They have a baby cow which is only a week or two old, they still feed it with a bottle! It was so cute and so fluffy, I stepped into the cow shed and managed to stroke it – I love this photo of it trying to lick my hand – what an action shot! They also have one lamb at the moment, just look how in love with it Berkay was.

While we were walking around I couldn’t help but think how beautiful and picturesque the scenery was – so much countryside, farms and green hills as far as the eye could see.

Since we had some time to ourselves, Berkay said he wanted to take me for a drive so that he could show me the house he has born in and a few other important places for him around the village. He kept pointing out things his Grandad had made and built, trees Berkay himself had planted as a child with his nan and telling me stories of the things he had done with them. He always speaks highly of his grandparents, they raised him as a baby as his mother and dad abandoned him when he was only 28 days old, he’s still not seen his mother since and knows nothing about her, and although he is on speaking terms with his dad, he definitely had a stronger bond with his grandparents, who have both now passed away, he showed me the cemetery they’re both in too.

He drove us up to Esentepe just as the sun started to go down and we got out to take a photo of the beautiful scenery – it was pretty to look at but it was freezing cold, I ended up wearing my hoodie and Berkay’s thick leather jacket on top! The sun was just starting to go down but before it did Berkay said he wanted to wander through the trees and try and find some çintar mushrooms – special wild mushrooms that are a seasonal delicacy here in the south west of Turkey. A few minutes after starting searching I heard him shout “Danni, come here, I found one!” he was so excited.

He’s definitely the expert at finding them, he knew how to spot them under a pile of twigs and I was just walking around aimlessly not really knowing what I was looking for… I found a lot of ‘normal’ mushrooms, but no çintar ones, until I spotted a giant orange thing sticking out of the ground.. “look how big this one is…” I said, and then Berkay informed me it was exactly what we were looking for. I was very proud of our little mushroom stash, you’ve heard of the saying “bringing home the bacon”, well we were definitely “bringing home the mushrooms” and we took them all back to Berkay’s family ready to eat on the BBQ the next day.

After all the mushroom picking, food eating and tea drinking, we were exhausted and settled back in the house for the evening. I decided to change my outfit to fit in a bit more and put on my comfy ‘village’ flowery baggy pants. We ended up going to Berkay’s aunts house with his brothers and played OKEY, ate more sunflower seeds and drunk more tea… I was starting to think I’d end up looking like a glass of tea if I drank anymore…

The day that Fethiye flooded…

Posted on November 25, 2014 by livingtheturkishdream

On Thursday I had one of the most bizarre experiences I’ve had in all the years I’ve lived in or visited Turkey – we got caught up in a flood in the centre of Fethiye.

The morning started off grey, wet and gloomy. It was one of those ‘lets stay inside with a hot chocolate and all the lights on’ kind of days – but we had errands to run in preparation for our visit to the village (where I currently am writing this) so we had no choice but to brave the rain and go out. Just as we stepped out of the front door, it really started to rain heavily. Luckily we only had to cross the road to catch the Dolmus into Fethiye, and I remember we were both weaving in and out of the pathway to avoid stepping in puddles, which is ironic considering what we were about to experience!

As the Dolmus reached Fethiye, we realised we may have made a big mistake. The Migros turn off on the main road was flooded, there were cars broken down and the road resembled a giant swimming pool. The dolmus got through and carried on to the last bus stop, next to the mosque on the hill in the town centre…the rain kept falling, along with giant hail stones, and there was a man in the corner shop shouting ‘umbrellas – 10tl’ so we grabbed one. Something tells me he probably sold his entire umbrella stock that day!

We walked down the hill and realised it was flooded, cars were still going past and the water was only an inch deep, just covering our shoes. We carried on walking, as we were attempting to reach Is Bankasi, but the water was rising as we walked, it was pouring out of the school yard, coming up out of the drains and still falling from the sky. By the time we made it to the bank, it was closed for lunch, so Berkay had the idea of going to his friend’s hotel in the Dispanser area of Fethiye – Vizon hotel. This was the worst idea he’s had in a long time. We walked to the hotel, but the water was ever-rising, what started out as an inch deep ended up being knee-deep! We arrived at the hotel where they were struggling to keep the water from gushing through under the doors. We went in, sat down on the floor in our soaking wet clothes and watched as Fethiye town centre became a giant swimming pool right before our eyes. It just keep rising, and rising. The water got so high they could no longer stop it from pouring in under the doors, and after stuffing it with bags, newspaper, towels and attempting to push the water out with a broom, the hotel staff gave up and sat down resigned to the fact that the lobby would inevitably end up very wet. People were driving past in cars, even though it’s a pedestrianized area, which caused little waves to form in the water pushing it inside buildings even further. There was an inch of water covering the majority of the hotel lobby and we were all sat on tables, but they got off pretty lightly compared to the shop across the road (Citlembik, for those of you who know Fethiye) which had an awful lot of water inside.

It was so bizarre to witness, there were news agencies in cars driving past taking photographs, people carrying each other and street dogs, people cycling through the 2ft of water and even council men in wellies and wetsuits driving past in vans helping stranded people get to dry ground! The water rose to the height of the benches and up to the rim of the plant pots which are pretty high. People were standing on them to keep dry.

We were ‘stuck’ in the hotel for over an hour, we couldn’t open the door to get out because that would mean more water pouring in. Eventually, we had no choice as we had to get to the bank, so we braved it and stepped outside, it was pretty dangerous as we couldn’t see the kerbs or steps. The water was murky and dirty, bits of rubbish were floating past, bins, cigarette packets, bricks, even bits of carpets and mats… The weirdest part was the fact that a 30 second walk up the road was clear, with just a few puddles left behind. The rain had stopped and although the drains were still blocked in certain places, others were fine like nothing had happened. We had most definitely been in the wrong place at the wrong time, although it was an experience to say the least. I was documenting it on my Facebook blog page and the videos and photos I posted have been shared by hundreds and viewed over 80,000 times. Click HERE to see one of the videos.

The next day, we went back to Fethiye to get supplies for our journey to Denizli, and you’d never have known the events of the previous day. The sky was blue and the sun was out, there were no puddles, all the shops and businesses were open again and although there was probably water damage in some of them, everything looked ‘normal’ like nothing had happened.

Just another day in paradise!

Autumn in Calis – waggy tails, pretty flowers & cold pools..

Posted on November 16, 2014 by livingtheturkishdream

I’m sat writing this watching the lightening flash through my windows and the rain pelting down on the roof, but yesterday was the first day of bad weather we’ve had for 3 weeks, November has been spoiling us with daytime temperatures of around 24oc, although the evenings are very cool, I’ve even managed to get tan lines back!

November meant the hotel Berkay worked in closed, so he has been looking for work since, he’s found a temporary job at the moment but the pay is so bad and unreliable, I don’t think he’ll stay there long. We’ve been spending some much needed time together and alot of that time has been spent at the closed hotel, playing with Boncuk!

As soon as she sees us approaching the hotel she comes running over to us with a fast wagging tail. We sit for ages with her and play ball, she’s begun to love the water and has been running in and out of the shallow pool although all this rain we’ve had today probably means it will be slimy and green very soon as its not cleaned during the winter season …

We even braved the pool ourselves last week, I don’t know what possessed us, it was absolutely freezing! It was a particularly warm day for November, around 25oc, but the pool water was definitely not warm. It was the first time we’ve been swimming in over a month, Berkay jumped straight in but his face said it all, I eased myself in and after about 20 minutes ended up in the deep end although only for a couple of minutes as it really was so cold, it made my head hurt!

The hotel grounds aren’t very well kept in the winter, although there are still some beautiful flowers around at the moment keeping the place looking summery and cheerful.

Boncuk absolutely loves it there, when we walk past to get the bus to Fethiye we can see her through the fence wandering around and enjoying herself, although it breaks my heart everytime we leave her she runs up and down the length of the fence poking her face through the holes and crying for us. She knows now when it’s time to leave and runs in front of us trying to stop us getting to the exit, bless her! She’s being really spoilt with attention at the moment.

Just before I started writing this post, we popped down to the hotel to feed Boncuk and place her back in her kennel as she’s safer in there during this bad weather. The underneath of the hotel was all flooded and Berkay had to turn pumps on to get rid of all the water, it’s funny how quickly the weather changes, I hope the sun arrives back on Monday as forecast!

Taze Fasulye – Turkish green beans recipe

Posted on November 12, 2014 by livingtheturkishdream

This is another one of my favourite Turkish dishes, so simple to make, cheap and perfect on a winters day served with crusty bread.

Vegetables are a big part of Turkish cuisine, mainly because meat is so expensive. Most typically Turkish families will eat very occasionally, perhaps chicken once or twice a week and red meat only on special occasions so they are experts at making delicious meals from few ingredients. taze fasulye is one of these dishes.

As always, the amount of ingredients you need varies depending on how many people you want to feed, this made more than enough for 2 of us, you can always make more and freeze it, that works well.

Ingredients:
fresh green beans (around 500 grams)
2 onions diced
2 ripe, juicy tomatoes diced
1 large red pepper chopped (optional)
1 heaped tablespoon of tomato paste
3 cloves of garlic (optional)
salt
olive oil
water

First, prepare the beans. Rinse them, then pinch off the top and bottom of the beans and string them. Then break them into smaller 1.5 – 2 inch pieces. Do this with all of the beans.

Add a good drizzle of olive oil in the bottom of a fairly deep non stick pan (it must have a lid too). Add the beans, making sure the heat is turned down low so they do not burn. Stir often to avoid the beans burning, you just want them to soften slightly.

After 3-5 minutes, add the diced onion (and pepper if you wish – it just adds a little something to the flavour) and fry until the onions are soft and translucent in colour.

Get a heaped tablespoon full of tomato paste (domates salçası here in Turkey) and stir into the pan with the beans, onions and peppers. Leave this to cook together for 1-2 minutes.

Then add the chopped tomatoes and garlic into the pan along with enough water to cover the beans. Add 1-2 teaspoons of salt to flavour. Cover the pan and bring to a boil, then reduce the heat and let them simmer for 30-45 minutes until everything is soft and the sauce is reduced.

Serve with rice or just on its own with fresh crusty bread. Berkay had his with a side bowl of yoghurt and hot, pickled chili peppers! We went through 2 loads of bread between us with this dish… but if you can avoid that it’s fairly healthy and delicious. It’s lovely when served cold too, a good side dish.

Enjoy!

Happy 2 years Boncuk!

Posted on November 6, 2014 by livingtheturkishdream

The 3rd of November marked 2 years since we found and adopted our little Boncuk.

We were sat on our balcony when we heard a puppy crying, we couldn’t see where it was coming from so went downstairs to investigate, and that’s where we found Boncuk!

She was tied to a post outside our apartment block, tied up with a piece of rope around one of her legs so tightly she couldn’t move it… she had no food or water and had just been left. We called our landlord down from his apartment asked why there was a dog outside, he had no idea either, but said we could keep it as long as it stayed outside. He later remembered that a friend of a friend had asked him if he wanted a puppy and he said he’d consider it… so we assume they took that as a yes and just dumped her there a few weeks later, but we don’t know for sure.

Luckily we had a tiny lead and harness that we used for my rabbit (don’t ask…!) and it was the perfect size for the tiny puppy, so we used that to keep her tied somewhere safe. Our landlord and Berkay made a shelter for her from an old vegetable crate, bricks, plastic and some hay, and then we headed off to the pet shop to buy some dog food and a proper lead.

We decided to name the puppy Boncuk, Berkay chose it, it means ‘bead’ but apparently is a very common and unoriginal name for pets in Turkey, I’m not entirely sure of the relevance! Funny story – for 3 months we thought Boncuk was a boy… don’t even ask how that happened…

Looking back on photos I can’t believe how tiny she was. The vet estimated that she was around 5-6 weeks old. I remember her running around with Berkay’s shoe which was bigger than her! She looked so sad and had the biggest, cutest eyes. I love her ‘broken’ nose – it’s always been like that, half black and half patchy pink…unique!

Two years on, she still looks exactly the same, only much bigger, with longer legs and an extra 11kgs in weight! She still has the same facial expressions, this is her sulky face, she still does this when we give her a wash or take her to the vet!

She was the cutest little puppy ever, and is now the most beautiful grown up doggy… but still very naughty! We love you Boncuk (:

Fethiye, waffles & saying goodbye to summer..

Posted on November 2, 2014 by livingtheturkishdream

It was Berkay’s last day at his summer job on Thursday and although he is already looking for work elsewhere, we are enjoying a well earned few days together.

The hotel is now closed which means Boncuk has taken up residence inside the grounds once again, she absolutely loves being free to wander around, explore and keep the hotel guard company. After breakfast this morning we went to visit her and spent an hour playing fetch and running around, she even had a little swim. She was so happy and kept doing excited little bunny hops. I made a short 1 minute video of clips of her bouncing around and having a dip, click HERE if you want to watch that. I just love how she’s sitting on me with her paws crossed, so elegant!

In the afternoon we caught the bus to Fethiye and headed straight to a place I’d been wanting to try for a few weeks. One of my friends mentioned a few weeks ago how she loves the waffles they sell in Turkey, and I never even realised they existed here or were so popular. Then I saw a new waffle cafe had opened in Fethiye and I knew I had to pay a visit! It’s near the blue culture centre in the Fethiye town square area, and is called ‘Renk Waffle’. They had a small menu to chose from but I’m sure you could adapt the toppings to suit your taste. Berkay chose a waffle covered in chocolate spread with kiwi, banana, strawberries and chopped hazelnuts, drizzled in chocolate sauce, and I had one covered with pistachio spread, banana, kiwi, walnuts, pistachio nuts and drizzled in caramel sauce. They were absolutely huge but delicious, and very unhealthy, probably a lot more than half a days recommended calorie intake! They were priced at 8tl and 8.50tl, which was reasonable considering the size of them. We washed them down with a glass of freshly made lemonade/limonata, and then sat for a while with a glass of Turkish tea. We had a lovely view of the town square where children were playing and people were skateboarding and rollerblading.

After recovering from our huge calorie intake slightly, we thought we best work some of it off so we went for a walk around the marina and through the Paspatur area of Fethiye, along all the little back streets. We once again found ourselves looking up at the brightly coloured umbrellas and taking photos, they are just so beautiful even if they are now a bit faded and battered from recent storms. Some of the umbrellas had even been closed up, I suspect they’ll take them all down soon, sadly – they really brighten up the place.

We made a quick stop off in LC Waikiki as I was in desperate need of some warm clothes as I have none here with me. I only bought a long sleeved jumper and a pair of jogging bottoms, but both will be very useful as I am definitely feeling the change in weather lately, especially in the evenings. Brr. We then took another detour, this time through the fish market where Berkay was hoping to find work in one of the restaurants. He didn’t have much luck, although he did hand out his name and number to some of the bosses, so fingers crossed a position opens up, unsurprisingly nobody really wants to take on new staff during the winter period. While we were there they were unloading some new crates of fish, check out the size of this one! It had the most beautiful, shiny scales, I felt quite sorry for it really… but not too much as we bought a few of his friends for our dinner.

The trees have started to change colour here now, yellow and orange leaves are starting to form and drop, they made a perfect frame for the mosque and I couldn’t resist taking a photo as we were walking back to the bus station.

I say this at the start of every month, but I really can’t believe it’s November already. This time next month I’ll probably be back in England, and in just 3 months time Berkay will be heading off to the army. Let’s just hope the next year passes as quickly as this past one has eh? I suspect it won’t.

4 years ago – our first holiday…

Posted on October 15, 2014 by livingtheturkishdream

This time 4 years ago I was here in Turkey. I had flown here to spend a week with Berkay. Even though we’d only spent a few hours together before, we had been speaking on MSN messenger and via text messages everyday since I’d returned from Turkey in July, when I first met him while on holiday with a friend. Looking back now, it seems like a crazy thing to have done, and was totally out of character for me. I know friends and family were concerned as I’d spent so little time with him and didn’t know him very well, but I was confident and knew it was what I wanted to do – so I did.

It was the first time I’d ever flown alone, but surprisingly I wasn’t worried about that at all! Initally I had planned to stay in the hotel Berkay worked in, but by the time I arrived it was getting ready to close for the season so his boss gave him the week off and we stayed together in a nearby hotel instead.

When I had met him previously he spoke very little English, so there was a language barrier, but through speaking on MSN daily for 3 months, he had improved. It was weird being together in person! We spent the week doing the usual touristy things, boat trips, going to bars and swimming in the hotel pool. Actually I’d say that this was my last real ‘holiday’ as everytime I’ve visited or lived in Turkey since, has been for totally different purposes and a totally different experience. I love how I’m holding roses in one of the photos – how cheesy! He never buys me flowers anymore haha.

I remember the weather was particularly bad for that week in October, we had a few sunny days but also a lot of rainy days. I remember going for a swim in the hotel pool in the rain, the water was freezing and we had onlookers laughing and cheering us as we jumped in, it was fun! I also remember going on a couple of boat trips and on one of them it was pouring with rain and very cold, they had to pull the plastic sides of the boat down to close up the ‘windows’. They made us all get off at one of the islands with the promise of there being a ‘nice’ restuarant at the top, we all walked up the island, getting soaking wet from the rain, and all we were greeted with at the top was a smashed up, empty, old building – of course they knew all along and it was a joke, but we were cold and wet so it wasn’t very amusing!

Of course Fethiye was as beautiful as ever 4 years ago, look how peaceful it looks.

When searching through our old photos, I came across an abundance of cat and dog photos, anyone who knows me knows how much I love animals, so I found that quite funny. I love this photo of Berkay surrounded by little bunny rabbits on one of the islands the boat stopped at. It seems animals are always drawn to us, a cat has currently adopted us and regularly pops by our balcony for dinner.

We look a lot younger in the photos ~~and thinner…~~ especially Berkay, he has a lot more hair too, he blames me for him going bald… too much stress apparently, haha! I can’t believe it was only 4 years ago, it seems a lot longer, but then again sometimes it feels like it was only yesterday too!

Yuvarlakçay, swings & Fethiye at twilight…

Posted on October 11, 2014 by livingtheturkishdream

Two weeks ago we rented a car for the 5th time this summer and went on another little adventure! (We have actually rented a car again since, I’m very behind with my posts!)

I’d seen a lot of people posting photos from a lovely looking place called ‘Yesil Vadi restaurant‘ in Yuvarlakçay near Köyceğiz. It has thousands of ‘likes’ on Facebook so I was interested to see what the fuss was about! One thing that I was particularly looking forward to was the swing over the water that I’d seen people posing on.

We headed off and were driving for what seemed like forever. It took around 1.5 hours to get there, and the last stretch of the journey was the worst, going through winding, bumpy dirt track roads into a forest area. Eventually we came to a few sign posts directing us to different restaurants, the way the restaurants were all signposted, copying each others names and design and no real evidence as to which was the ‘original’ reminded me of the Yakapark area near Saklikent, with all the restaurants in close proximity and some being better than others… We followed the signpost and entry sign into ‘Yesil Vadi Yuvarlakçay restaurant’ and sat down at a table near the water – it looked pretty, but I wasn’t too impressed. The swing looked nothing like ones I’d seen people having fun on in photos. We asked for a menu and intended to eat lunch there, but after discussing the food with the staff, decided to go elsewhere. We got back in the car and drove to another signposted restaurant just a couple of minute’s drive away. Again we sat down at a table next to the water and asked for the menu, we were unimpressed and found it expensive so we got up and walked back to the car again. By this point we were bored of driving around wasting time and were very hungry, so we stopped at one final restaurant and stuck with it. I didn’t even look at the name as we were getting so stressed and bothered! Undoubtedly though, this was the best restaurant we had been to out of the 3 we visited in that short space of time. We chose a space, one of those traditional Turkish type seating areas where you remove your shoes, sit on a floor cushion and eat from a low table – I love eating this way even if it does give me pins and needles more often than not! We had a nice view and it was so relaxing listening to and watching the flow of water whilst sitting under the refreshing shade of the trees that surrounded us.

We ordered some lunch, Berkay had köfte (meatballs) and I had chicken saute – although it was unlike any other chicken saute I’d had before, but it was nice regardless. While we were eating I noticed some people having a lot of fun on a swing on the other side of the water and this got me very excited, this is what I’d been wanting to try all along!

After sitting for a while and watching, we crossed a bridge to the other side of the river and stood staring at the swing, trying to pluck up the courage to have a go. It looked terrifying, the swing was literally an old branch tied with roop and hooked over a strong tree branch above. As you swing, you soar a few meters above the freezing cold flowing river below. I was scared of falling in or that it wouldn’t hold my weight, so I made Berkay go first to test it. He sat down, walked backwards and swung out with a massive smile on his face. It looked so much fun, so I decided it was safe to give it a go myself and I absolutely loved it, even though I did let off a little scream the first time! I love swings anyway, I’m a big kid, I find it so relaxing, so swinging over this water surrounded by all the beautiful trees was amazing and great fun.

As we were heading back to the car we noticed another part of the restaurant, there was a large area of water away from the flow of the river, it was more like a pool, again totally surrounded by large beautiful trees. We noticed a family were playing on another swing, this time it looked stronger and ‘safer’, with a wider piece of wood to sit on. We stood watching for a while then the family went back to sit down and freed the swing up for us to use. I made Berkay go first again, and he made it look so much fun I thought I’d have another go too. The first few swings went well… until I tried to stop it. My foot slipped down the muddy bank and although my bum was half off the swing, I was still clinging onto the sides for dear life, obviously the swing didn’t stop so it swung out over the water again and I fell off. I could hear the family watching gasping before it happened, I think they were quite concerned… then it turned to giggles and laughter as I actually fell into the freezing water, Berkay was standing on the side in fits of giggles, all he thought to do was take photos of me! Thankfully I saw the funny side and luckily I had taken all my valuables out of my pockets, so I was also in fits of giggles, even though it was highly embarrassing. I got out and tried to walk away pretending like nothing had happened, although my soaking wet denim shorts dripping all the way back to the car proved otherwise…

We decided we’d had enough excitement for a while, and drove back towards Fethiye. We went to Hisaronu, as I’d heard via Facebook that one of the hotel’s with a waterpark attached was advertising free entry for the rest of the season, so we thought it’d be rude not to take advantage! We went to this waterpark back in June and had a great time, although it was very busy. This time it wasn’t busy at all and it seemed a lot different than before, there were no lifeguards and no staff supervising the slides which made me a little nervous, people tend to act like loons on unsupervised waterslides! Thankfully it wasn’t busy so there weren’t many nutters… apart from Berkay perhaps. This photo is of him WALKING down a waterslide because he got stuck, he literally had to walk from top to bottom, THREE times! I found it absoultely hilarious, while I had no issue sliding down on my bum at a good speed, there he was just taking a casual walk down it. Brilliant. We only stayed for an hour, but we had a good time, we’re thankful that some places do deals like this every so often as it means we get to go to places we wouldn’t usually because of how much they cost.

It was around 4pm at this point and we wanted to go for a BBQ so we went home to get our picnic things and also stopped by the hotel to pick up Boncuk! She hates being in cars, so it was quite an experience for her. She wouldn’t get in at first, she sat down outside the door and wouldn’t come inside, when she eventually did she kept trying to climb on my lap! I tried to explain to her that dogs are supposed to like sitting in cars with their heads out of the window and ears flapping in the wind, so she settled for having her two front paws on my knees and her head sticking out of the window (don’t worry, I had her lead her and was holding on tightly)… how worried does her little face look? Bless her!

We arrived at Aksazlar bay, parked the car and unpacked. Boncuk had never been on a BBQ picnic with us before so she was very confused! We hooked her lead under the foot of the bench so that she’d be safe. Normal dogs would sniff the ground, maybe lay down and have a sleep or dig a hole in the dirt right? Not Boncuk, nope, she climbed up onto the bench seat and would not get down. She wondered what on earth was going on and sat on the bench watching everything we were doing, wondering what smelt so good! I can’t believe how good she was, I thought she’d be barking and jumping around all over the place, but she was a very well behaved doggy, so she got some of our leftovers and chicken bones. We had chicken wings and our favourite aubergine salad, which I’ve previously written a recipe post for. Click HERE for that.

By the time we had finished it was starting to get dark, we packed up the car and decided to take the long way back to Fethiye by driving along the road along the cliff edge, going past Letoonia and overlooking the many bays below. Driving high up and so close to the cliff edge was terrifying, especially as it got darker as there are no street lights, but it offered brilliant views across to Fethiye and out to sea. We just missed the sunset but caught the sky at twilight, which looked stunning.

We’re so lucky that we’ve been able to rent a car so often this year, we borrow it from our friend and get a great deal, we pay 50tl a day and it runs on LPG rather than diesel or petrol so it’s very cheap to run. I love being able to explore a little and take photos of beautiful places – I took over 500 photos on this day alone!