Four days in Istanbul…


It’s been almost a year since my last post on this blog – but thanks to a trip to Istanbul last week, I have a lot of new material and photos to post!

I’ve wanted to go to Istanbul for years, but Berkay was never really keen to go, and we didn’t really have time, anytime we go to Turkey we just go back to Fethiye, because it feels like ‘going home’.

One day in November Berkay messaged me at work and said he wanted to go to Turkey in January, so I said lets go to Istanbul and he agreed.. when I got home from work that evening we booked our flights and hotel before he had a chance to change his mind!

We flew to Sabiha Gökçen airport on 10th January and I flew back to London again on 14th – so it was a very swift but very busy four day visit! Berkay is still in Turkey now as he has gone to visit his family in the village for a few days.

Despite living in busy London ourselves,  I thought that a city as busy as Istanbul might be a bit overwhelming, especially as we had no idea where to go and where things were, or how to get around, but we found public transport in the form of trams, buses and ferries really easy and cheap and it was fun finding our way around a new place.

People kept telling me that because we landed at 5pm, we would be stuck in rush hour traffic for hours on the transfer to our hotel, but it actually only took an hour and a half which is pretty good going! The funniest thing for me was being sat in the car in traffic, seeing people stood out on the road, in between lanes,surrounded by cars, selling things like light up balloons, snacks and bottles of water – I have never seen that before, I suppose it might keep the kids quiet if they had been sat in traffic for ages though!

We stayed in the ‘Old City’ – Sultanahmet. Our hotel was basic but nice, and right next to Sultanahmet square and the Blue Mosque. We had a rooftop area where breakfast was served and the views were lovely! Berkay was surprised by how many foreign tourists were there considering it was winter. In the Sultanahmet area there were definitely more tourists than locals, and when walking past shops and restaurants everyone spoke to us in English because they didn’t expect either of us to be Turkish. One night we ate in a lokanta restaurant and even they assumed Berkay wasn’t Turkish because they asked him if he understood the language, which he thought was really weird!

I am so glad we visited in winter. It was cold, around 7oc during the day and 2oc at night, but it was mostly sunny and we only had one night of rain. I’m not sure I could cope with the heat in the city in summer and we wouldn’t have been able to do all the walking we done – we did about 50,000 steps over the first two days! It was nice being able to wrap up in our coats and hats and wander around without being too hot or sweaty!

I carefully planned every day of our trip with a list of things to see, I did a lot of research before hand, writing down places to visit and checking on the map how far away things were from each other and the best order to do things in and which routes to take – I wrote down how much museums and attractions would cost so that we had an idea of how much money we’d need with us each day too. It worked out really well because without the little plan I’d made we would have woken up each day without a clue where we were going, even Berkay reluctantly admitted that my careful planning was a good idea!

We managed to see everything on my list and more, which I was so glad about. My feet got blisters and my legs ached (why did nobody tell me how hilly Istanbul is!?!) but it was definitely worth it and the 4 days went by fairly slowly so we managed to pack so much in, and even had time for some afternoon naps. The first afternoon we were there we were laying on the bed catching up on social media when the bed started wobbling – we both blamed each other for shaking it and then realised that it was actually a earth tremor, but thankfully only a small one at 4.8 on the scale. Still, enough to remind me that whilst in Turkey you can never really fully trust the ground you walk on, and I do not miss going to bed everynight with earthquakes on my mind!

We managed to visit Galata Bridge, Galata Tower, Istiklal street, St Antoine’s church,  Taksim Square, Dolmabahçe Palace, Basilica cistern, Topkapı Palace, Aya Sofya, Eminönü, the Spice Bazaar, the Blue Mosque, Istiklal Street at night, Balat and saw famous Turkish actors filming for a tv series – Çukur, Bulgarian St Stephen’s church, a boat trip down the Bosphorus, Suleymaniye Mosque & the Grand Bazaar.

Everything was so beautiful and I took over 1000 photos – I’m excited to finally have new things to write about, so come back for new posts soon! 🙂

Panoramic views of Fethiye

If you want beautiful, panoramic views of Fethiye, a good place to head to is ‘Aşıklar Tepesi’ – roughly translated to ‘hill of lovers’. You can reach it by car, up a very steep winding hill road, or via foot, up 163 steps from a backstreet below.

Whenever we rent a car, we usually drive up and pull over for a while so that we can take in the views, and on our last trip we did that twice.
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The view at the top is just stunning. The boat yard, harbour and amphitheatre to the left, the main bay, marina and town in the centre, and Calis in the distance to the right. All the buildings, especially the more traditional houses with white walls and red/orange roofs look good from high above too. You can see various mountain ranges in the far distance and the trees growing on the hillside just frame the view perfectly.

There are wooden seating areas hanging over the edge, some of them are very rustic and wobbly and I’m always a bit afraid of them breaking!  There used to be a little cafe up there but it’s been gone for a few years now and it still looks a bit of a mess really. You’ll also find piles and piles of sunflower seed shells on the floor, since it’s a popular place for locals to come and sit with a packet of them, a beer and their friends. You can sit here for ages, watching the boats sail in and out, but it’s equally as spectacular at night with the whole of Fethiye lit up down below.
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On the last day of our holiday back in June, Berkay’s family came to visit for the day since it was Bayram/Eid, so we took them up to the look out point and sat at a table with a couple of bottles of coke and some ice creams. His step-mum was too scared to stand too close to the edge so she took this photo of the rest of us instead, Berkay’s dad, brother, his brother’s fiancee and us.
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AUGUST PHOTO SERIES – DAY 27 – Asiklar Tepesi

Asiklar Tepesi, roughly translated to ‘hill of lovers’ offers beautiful panoramic views of Fethiye.  Accessible by a really, really steep hill by car, or via 163 steps (I counted!) from a backstreet below, the view at the top is definitely worth it. There are little seating areas overlapping the edge of the hillside, built into little wooden decks – I’m always a little afraid of falling through! You can see the boatyard to the left, and the main bay, harbour and town in the centre, with Calis in the distance, and various mountain ranges even further in the distance, creating a sort of gradient in the skyline. You can sit here for ages, watching the boats sail in and out – the views are just stunning. We had some wedding photos taken from this spot too. You’ll find piles and piles of opened sunflower seed shells on the floor, since it’s a popular place for locals to come and sit with a packet of them, a beer and their friends or ‘lover’! It’s particularly popular at night too, with the whole of Fethiye lit up.

AUGUST PHOTO SERIES – DAY 15 – WONKY HOUSES


These wonky houses were well loved in Fethiye, I think, and quite humorous! Sadly, they were knocked down a few years ago, which is understandable due to safety reasons, but I did hold a little soft spot for them, it always made me laugh seeing them while walking through the town square or while on a boat approaching the harbour. They were just so quirky, the orange one sticking out, the old wooden window frames, the slanting balconies.. they look like dominoes waiting to topple over onto each other. Although no longer there, they were a part of Turkey’s beautiful quirkiness to me!

Simple yet delicious – Turkish Tost…

One of my favourite, quick, simple and most importantly – cheap, lunchtime snacks in Turkey is tost.

Not to be confused with ‘normal’ toast – it’s a big, Turkish bread sliced down the middle, stuffed with delicious fillings, pressed and served with a side of spicy, hot pickles. Yum.

The fillings are pretty basic, the most popular is a mixed tost, or “karışık tost” in Turkish, which is a toastie with cheese, sucuk (spicy Turkish sausage) and usually tomato too. I often have this, although my favourite is just a plain, simple cheese and tomato one. There aren’t really very many more variations to the fillings, although whilst in Berkay’s village he had one with scrambled egg, sucuk and cheese in, an odd mixture which tasted surprisingly good.

I love the simpleness of tost so much we used to always make our own at home, but you really can’t beat the way they’re made in cafe’s under a proper, heavy iron press instead of the usual toastie machines. The only downside to how delicious they are, is how unhealthy they are, it’s a bit of a carb overload, eating half a turkish bread in one sitting, and the bread is usually covered in butter on the outside too so it can be rather greasy. Delightful though!
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The best cafe serving tost like this in Fethiye is İksirci Tezcan. It’s a small cafe (well, more of a large hut really) on the corner of Fethiye harbour, next to the blue culture centre on the main town square. You can’t miss it, it sits under a shady tree and has pretty, very traditonal low tables and chairs, painted in bright, vivid colours. It’s very popular with locals and often at lunchtime you’ll struggle to find an empty seat amongst the many school children who flock their during their break. It’s almost famous in Fethiye, ask a local or expat about the ‘toastie place’ and they’ll know where you mean!
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Tost is the only food on the menu here, along with the usual soft drinks, water or their other speciality – freshly squeezed fruit juice, usually orange or pomegranate but it varies depending which fruit is in season. Don’t be put off by the simplicity of the menu though, the toasties here are all amazing.

It’s a good place to sit and people watch as locals and tourists wander past, boats sail in and out of the harbour and street animals play (I shared my tost with a cat!)
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The best thing of all about this cafe is how cheap it is. This was our bill, 10.50tl for 2 mixed tost, a can of cola and an ayran.. at today’s rate this is just over £2.60!
Whether you’re on a budget or not, it’s a fantastic price and a fantastic place to spend half an hour watching the world go by, and you’ll be able to tick ‘tost’ off the ‘Turkish street food to try’ list.

Pizza in Fethiye…

While abroad it’s always nice to embrace the local culture, break out of your comfort zone and try something new… I love Turkish food and ate it a lot whilst I was there, but sometimes all you want is an easy, unhealthy, pizza!

My favourite place for pizza in Fethiye is PizzaTomato, it’s part of a chain of restaurants all over the country, similar to Pizza Hut. Obviously, they sell pizza, along with the usual things, garlic bread, chips, wedges, chicken sides… It’s totally unhealthy, and not traditional Turkish in the slightest, but it is very yummy.
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It’s not advertised on the menus, but they always have a ‘buy one pizza get another the same size for just 2tl extra’ deal if you ask. Medium pizzas are around 22-25tl and there are lots of choices! Of course there is a bit of a Turkish twist to the way its served – with a jar full of pickled chili’s, you wouldn’t get that in the UK, or Italy, would you? The Turks do love their pickled vegetables.

Along with yummy pizza, the Fethiye branch has the added bonus of a particularly nice view! The restaurant has 3 floors, with a small childrens play area on the second, and if you go right to the top floor and get a window seat, this is the view you get…right out over to the statue of Atatürk towards the sea.
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Another bonus is the air-conditioning…on more than one occasion we’ve planned to go into Fethiye for doner, pide or something else cheap for lunch and ended up taking a detour to PizzaTomato instead as eating in a building with air con was an offer we just couldn’t resist!

I see people complaining all the time about people going on holiday to Turkey and eating ‘English’ food (I know, pizza isn’t English…) instead of trying the local dishes, I see the point, but these restaurants aren’t only there for the tourists. In fact, in all the times we went to PizzaTomato I’ve only ever seen 2 other British people in there, and it was always very busy! The Turkish people love their fastfood as much as anyone else, in fact, in large cities like Denizli which has very few foreign tourists, they have Mcdonalds, Burger King, KFC, PizzaTomato, etc… and although I’d prefer a lovely traditional Turkish pide, sometimes it’s nice to indulge in something a bit different 😉
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If you want to visit whilst you’re in Fethiye, it’s on the main street opposite the harbour and small Migros.
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Trees, sunsets and a hidden mine.

While we were in the village of Beyağaç back in November, we drove up a mountain road to a forest area and explored a little whilst hunting for mushrooms.
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While we were up there the sun began to set and the trees looked absolutely beautiful with the orange glow behind them and I couldn’t resist taking a few photos as they just looked so magical!
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While we were wandering around we came across a mine, I’m not sure if it’s still in use but it was pretty creepy. I checked online and I believe its a chromite mine. I wandered down to the entrance and had a peek in, there were spider webs everywhere and it was really eerie, I don’t know how anyone manages to work in mines like this, it wasn’t very tall at all… it reminded me of Snow White and the Seven Dwarfs!
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We also found a huge hole in the ground, all sorts of weird and wonderful creatures live up in the mountains I’m sure, any suggestions as to what might have been living in this? It was quite wide and very deep, I couldn’t see the bottom.
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We could see all of Beyağaç from the mountain, the views were stunning… fields, trees and farm land in all directions as far as the eye could see. It was so peaceful up there, although a little scary with the mine and I had visions of whatever animal was hidden in that giant hole coming out and chasing us back to the car… What a story that would have been!
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Village adventure – Day 2

When I woke up the morning after we arrived in the village and looked out of the window, I won’t lie, I definitely thought ‘what on earth am I doing here?’ – it was the first time I’d seen the place in daylight (at least since I’d visited 3 years ago..) and to someone not used to living this way, it was quite a shock to the system.
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The room we were sleeping in was now freezing as the soba had been turned off all night, so as soon as we woke up we bundled into the living room with the rest of the household and sat around their recently lit soba, there’s something very cosy about the soba, it reminds me of Christmas with everyone sitting around the fire in their pajamas.  We weren’t up for long when Berkay’s aunt walked in and started making breakfast right away, as I mentioned previously she’s kind of taken the role of housekeeper on now that Berkay’s mum is sick.

She came out with a tray of breakfast foods, spicy Turkish sausage (sucuk), tomatoes, olives, boiled eggs and some sort of lentil dish which was lovely to dip the bread in! Of course this was all washed down with a few glasses of Turkish tea. While we were eating Berkay’s brother had a phonecall that the daily village delivery of coal had arrived and said that he and Berkay could go an unload it all for some cash. I could have waited in the house with Berkay’s mum and aunt, but I knew that when Berkay said ‘we’ll only be gone 2 hours’ he was talking Turkish time, and I learnt a long time ago that Turkish time means add on at least 2 hours more to everything they say, so I decided to go with them. I had a quick shower, which was much like having a shower at our own house, no hot water from the solar panels and no electric shower meant it was a boiled water from the stove and a jug job – no complaints from me as I’m definitely used to that by now!
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We drove to the village centre and as it was freezing cold outside and the boys had work to do, I sat in the warm car watching them and being nosey at the surroundings. I wanted to have a walk around the town, but I would undoubtedly be the only woman down there, so I thought I’d feel a little uncomfortable and decided against it. Instead I sat in the car with my laptop writing a couple of blog posts. I’d look up every so often and see Berkay pushing a heavy wheelbarrow full of sacks of coal into the warehouse while his brother and a friend were on the truck moving the thousands of sacks into his reach. It definitely looked like hard work, and the fact they were sweating when it was a mere 6 oc outside said it all. They briefly stopped for lunch and we all shared some pide, which was delicious. The boys stunk and were covered in black dust from the coal, but eventually 4 hours after they had started their ‘just two hours’ job (*cough*… Turkish time…) they unloaded the last sack and off the truck drove back to wherever it came from. Berkay got 60tl for his effort, which is very good money for just a few hours work, he’d been working here in Calis recently earning 20tl for a 12 hour day! It’s so typical of Berkay to be working during his little holiday, he hates sitting around doing nothing.

When we arrived back at the village house it was around 2pm and more of Berkay’s family had arrived to visit him, his uncle, aunt, cousins and even second cousins were all there to greet us. Berkay’s other aunt had once again been preparing a meal and came out with a huge tray of food for everyone present. We all gathered on the floor, sat around the tray and tucked in – this time it was salad, kuru fasulye, bulgur rice, dried meat and onion and a huge bowl of garlicky yogurt to dip bread into. After our pide we weren’t really hungry but know they get offended if you decline food, no matter how politely, so we ended up eating some anyway.

After an hour or two of more chatting and cay drinking, the guests left, Berkay’s mum had a nap, his dad was at work, his brother was busy with the animals and we had some time to ourselves. We had a quick look around their garden and farm area behind the family home, I’d been dying to see the animals ever since we arrived. I love animals and love the idea of having a farm, although I’d be rubbish at it as I’d never be able to bring myself to kill them for meat or sell them, I’d get far too attached. Berkay’s family has a lot of animals – sheep, cows, goats, chickens, turkeys and a dog. Berkay’s dad wakes up at 6am every morning to milk the cows and they use the milk for drinking and for making butter. They have a baby cow which is only a week or two old, they still feed it with a bottle! It was so cute and so fluffy, I stepped into the cow shed and managed to stroke it – I love this photo of it trying to lick my hand – what an action shot! They also have one lamb at the moment, just look how in love with it Berkay was.
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While we were walking around I couldn’t help but think how beautiful and picturesque the scenery was – so much countryside, farms and green hills as far as the eye could see.
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Since we had some time to ourselves, Berkay said he wanted to take me for a drive so that he could show me the house he has born in and a few other important places for him around the village. He kept pointing out things his Grandad had made and built, trees Berkay himself had planted as a child with his nan and telling me stories of the things he had done with them. He always speaks highly of his grandparents, they raised him as a baby as his mother and dad abandoned him when he was only 28 days old, he’s still not seen his mother since and knows nothing about her, and although he is on speaking terms with his dad, he definitely had a stronger bond with his grandparents, who have both now passed away, he showed me the cemetery they’re both in too.
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He drove us up to Esentepe just as the sun started to go down and we got out to take a photo of the beautiful scenery – it was pretty to look at but it was freezing cold, I ended up wearing my hoodie and Berkay’s thick leather jacket on top! The sun was just starting to go down but before it did Berkay said he wanted to wander through the trees and try and find some çintar mushrooms – special wild mushrooms that are a seasonal delicacy here in the south west of Turkey. A few minutes after starting searching I heard him shout “Danni, come here, I found one!” he was so excited.
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He’s definitely the expert at finding them, he knew how to spot them under a pile of twigs and I was just walking around aimlessly not really knowing what I was looking for… I found a lot of ‘normal’ mushrooms, but no çintar ones, until I spotted a giant orange thing sticking out of the ground.. “look how big this one is…” I said, and then Berkay informed me it was exactly what we were looking for. I was very proud of our little mushroom stash, you’ve heard of the saying “bringing home the bacon”, well we were definitely “bringing home the mushrooms” and we took them all back to Berkay’s family ready to eat on the BBQ the next day.
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After all the mushroom picking, food eating and tea drinking, we were exhausted and settled back in the house for the evening. I decided to change my outfit to fit in a bit more and put on my comfy ‘village’ flowery baggy pants. We ended up going to Berkay’s aunts house with his brothers and played OKEY, ate more sunflower seeds and drunk more tea… I was starting to think I’d end up looking like a glass of tea if I drank anymore…
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The day that Fethiye flooded…

On Thursday I had one of the most bizarre experiences I’ve had in all the years I’ve lived in or visited Turkey – we got caught up in a flood in the centre of Fethiye.

The morning started off grey, wet and gloomy. It was one of those ‘lets stay inside with a hot chocolate and all the lights on’ kind of days – but we had errands to run in preparation for our visit to the village (where I currently am writing this) so we had no choice but to brave the rain and go out. Just as we stepped out of the front door, it really started to rain heavily. Luckily we only had to cross the road to catch the Dolmus into Fethiye, and I remember we were both weaving in and out of the pathway to avoid stepping in puddles, which is ironic considering what we were about to experience!
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As the Dolmus reached Fethiye, we realised we may have made a big mistake. The Migros turn off on the main road was flooded, there were cars broken down and the road resembled a giant swimming pool. The dolmus got through and carried on to the last bus stop, next to the mosque on the hill in the town centre…the rain kept falling, along with giant hail stones, and there was a man in the corner shop shouting ‘umbrellas – 10tl’ so we grabbed one. Something tells me he probably sold his entire umbrella stock that day!

We walked down the hill and realised it was flooded, cars were still going past and the water was only an inch deep, just covering our shoes. We carried on walking, as we were attempting to reach Is Bankasi, but the water was rising as we walked, it was pouring out of the school yard, coming up out of the drains and still falling from the sky. By the time we made it to the bank, it was closed for lunch, so Berkay had the idea of going to his friend’s hotel in the Dispanser area of Fethiye – Vizon hotel. This was the worst idea he’s had in a long time. We walked to the hotel, but the water was ever-rising, what started out as an inch deep ended up being knee-deep! We arrived at the hotel where they were struggling to keep the water from gushing through under the doors. We went in, sat down on the floor in our soaking wet clothes and watched as Fethiye town centre became a giant swimming pool right before our eyes. It just keep rising, and rising. The water got so high they could no longer stop it from pouring in under the doors, and after stuffing it with bags, newspaper, towels and attempting to push the water out with a broom, the hotel staff gave up and sat down resigned to the fact that the lobby would inevitably end up very wet. People were driving past in cars, even though it’s a pedestrianized area, which caused little waves to form in the water pushing it inside buildings even further. There was an inch of water covering the majority of the hotel lobby and we were all sat on tables, but they got off pretty lightly compared to  the shop across the road (Citlembik, for those of you who know Fethiye) which had an awful lot of water inside.
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It was so bizarre to witness, there were news agencies in cars driving past taking photographs, people carrying each other and street dogs, people cycling through the 2ft of water and even council men in wellies and wetsuits driving past in vans helping stranded people get to dry ground! The water rose to the height of the benches and up to the rim of the plant pots which are pretty high. People were standing on them to keep dry.
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We were ‘stuck’ in the hotel for over an hour, we couldn’t open the door to get out because that would mean more water pouring in. Eventually, we had no choice as we had to get to the bank, so we braved it and stepped outside, it was pretty dangerous as we couldn’t see the kerbs or steps. The water was murky and dirty, bits of rubbish were floating past, bins, cigarette packets, bricks, even bits of carpets and mats… The weirdest part was the fact that a 30 second walk up the road was clear, with just a few puddles left behind. The rain had stopped and although the drains were still blocked in certain places, others were fine like nothing had happened. We had most definitely been in the wrong place at the wrong time, although it was an experience to say the least. I was documenting it on my Facebook blog page and the videos and photos I posted have been shared by hundreds and viewed over 80,000 times. Click HERE to see one of the videos.
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The next day, we went back to Fethiye to get supplies for our journey to Denizli, and you’d never have known the events of the previous day. The sky was blue and the sun was out, there were no puddles, all the shops and businesses were open again and although there was probably water damage in some of them, everything looked ‘normal’ like nothing had happened.

Just another day in paradise!

Fethiye, waffles & saying goodbye to summer..

It was Berkay’s last day at his summer job on Thursday and although he is already looking for work elsewhere, we are enjoying a well earned few days together.

The hotel is now closed which means Boncuk has taken up residence inside the grounds once again, she absolutely loves being free to wander around, explore and keep the hotel guard company. After breakfast this morning we went to visit her and spent an hour playing fetch and running around, she even had a little swim. She was so happy and kept doing excited little bunny hops. I made a short 1 minute video of clips of her bouncing around and having a dip,  click HERE if you want to watch that. I just love how she’s sitting on me with her paws crossed, so elegant!
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In the afternoon we caught the bus to Fethiye and headed straight to a place I’d been wanting to try for a few weeks. One of my friends mentioned a few weeks ago how she loves the waffles they sell in Turkey, and I never even realised they existed here or were so popular. Then I saw a new waffle cafe had opened in Fethiye and I knew I had to pay a visit! It’s near the blue culture centre in the Fethiye town square area, and is called ‘Renk Waffle’. They had a small menu to chose from but I’m sure you could adapt the toppings to suit your taste. Berkay chose a waffle covered in chocolate spread with kiwi, banana, strawberries and chopped hazelnuts, drizzled in chocolate sauce, and I had one covered with pistachio spread, banana, kiwi, walnuts, pistachio nuts and drizzled in caramel sauce. They were absolutely huge but delicious, and very unhealthy, probably a lot more than half a days recommended calorie intake! They were priced at 8tl and 8.50tl, which was reasonable considering the size of them. We washed them down with a glass of freshly made lemonade/limonata, and then sat for a while with a glass of Turkish tea. We had a lovely view of the town square where children were playing and people were skateboarding and rollerblading.
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After recovering from our huge calorie intake slightly, we thought we best work some of it off so we went for a walk around the marina and through the Paspatur area of Fethiye, along all the little back streets. We once again found ourselves looking up at the brightly coloured umbrellas and taking photos, they are just so beautiful even if they are now a bit faded and battered from recent storms. Some of the umbrellas had even been closed up, I suspect they’ll take them all down soon, sadly – they really brighten up the place.
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We made a quick stop off in LC Waikiki as I was in desperate need of some warm clothes as I have none here with me. I only bought a long sleeved jumper and a pair of jogging bottoms, but both will be very useful as I am definitely feeling the change in weather lately, especially in the evenings. Brr. We then took another detour, this time through the fish market where Berkay was hoping to find work in one of the restaurants. He didn’t have much luck, although he did hand out his name and number to some of the bosses, so fingers crossed a position opens up, unsurprisingly nobody really wants to take on new staff during the winter period. While we were there they were unloading some new crates of fish, check out the size of this one! It had the most beautiful, shiny scales, I felt quite sorry for it really… but not too much as we bought a few of his friends for our dinner.
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The trees have started to change colour here now, yellow and orange leaves are starting to form and drop, they made a perfect frame for the mosque and I couldn’t resist taking a photo as we were walking back to the bus station.

I say this at the start of every month, but I really can’t believe it’s November already. This time next month I’ll probably be back in England, and in just 3 months time Berkay will be heading off to the army. Let’s just hope the next year passes as quickly as this past one has eh? I suspect it won’t.