Our Traditional Turkish Village Wedding – the Day

Traditional Turkish village weddings can go on for 2-3 days. Time restrictions meant our’s only lasted one day, and I skipped the traditional henna night. Since we had a long way to travel, we woke up at 4.30am on the Sunday morning and drove the 3 hours from Fethiye to Berkay’s family’s village in Beyağaç, Denizli.We arrived there just before 8am, bright and early, and preparations for the day’s events were already well underway. When we got to the house, everyone was out at the local marketplace (where the wedding was being held) taking the delivery of the tables and chairs and getting the food started. After a brief reunion with our dog Boncuk, we jumped back in the car and went down to join the others in the town centre.

At this point, things were calm, everything was fairly relaxed. I greeted Berkay’s mum, dad and brothers and then our attention was drawn to a small gathering of 4 women by the side of the road. They were cooking some of the food for the wedding. When you have 5000 guests invited, you have to do everything on a larger scale… and they certainly did. They had 4 huge pots (rather like cauldrons..) full of various things, one of which was keşkek. Keşkek is a very traditional part of Turkish weddings and they take great pride in cooking it. It’s a weird food, served at special occasions, weddings, funerals, religious celebrations etc. A lot of people are involved in the preparing and cooking. It’s made from wheat, locally produced from the villages in most cases, and ground meat, and is lovingly and slowly cooked in these huge cauldrons. It’s a hard job to mix it with the huge wooden spoon as it is so thick, it’s definitely a good arm workout! It’s reminds me of porridge… but porridge mixed with ground meat, butter, and lots of oil… once it’s ready it’s often slopped in a bowl and covered in spicy pepper sauce. It certainly doesn’t look, or sound very appealing but it doesn’t taste as bad as you think and it’s a good, hearty food that definitely feels like it’s been lovingly homemade by your grandma.
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Aside from keşkek, there were various other dishes being cooked up by paid chefs in the market place – rice, beans, cacik, a meat stew, brain soup (yes… BRAIN soup) and hundreds of loaves of bread. We were the first ones to try the food at around 9.30 am, just before the official 10am start time of the day part of the wedding.

After sitting down with some members of his family to eat the food, Berkay left me to go and help the men of the family carry on laying out the tables and chairs. 100 tables, 500 chairs, huge rolls of tissue tablecloths, hundreds of packets of napkins, jugs of water… it was certainly a mammoth task to get everything ready.

At 10am the steady flow of people started arriving. Most of them I’d never seen before, only a handful would even recognise me in a lineup, and thankfully I didn’t need to wear my wedding dress until the evening, so I could blend in a little. We didn’t greet everyone who attended, as there literally were not enough hours in the day, but we did get called over every now and then to greet important guests, the older generation, old family friends or those who have a higher standing in the village. I must say, in the most polite way possible, that it was very much more of a thing for show. Berkay’s dad has his own business and is very well known in the village and nearby areas – he sells animal feed, and since everyone owns a farm there, he clearly has a good client base! As a result, he spent most of the time standing greeting people and talking to his friends, gesturing for us to go over and say hello every now and then. It was much less of a celebration of our marriage, and more of a ‘look, I’m such a wonderful dad doing this huge wedding for my son’ kinda thing, and if you’ve read my previous posts about Berkay’s childhood you’ll know why that leaves a bit of a bitter taste.
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Anyway, as the day went on and lunchtime approached, the marketplace became very busy, with hundreds of people coming to join in and eat. Berkay’s brothers, younger cousins and family friends were running around like headless chickens trying to make sure everyone who arrived got their tray full of small silver dishes, filled with the different foods from the kitchen. It’s normal in Turkey for 5-6 people to share from one bowl, although everyone has their own spoon, so that helped minimise the washing up! As you can imagine, it took a lot of work to make sure the bread was restocked, fresh tablecloths were placed on the tables after each group of people left, the water jugs were refilled, the empty plates and trays were taken away, washing up was done in a little washing up station behind the kitchen area, chairs were rearranged, tables cleared, tea glasses filled and delivered, making sure the elders and the important people were greeted as a sign of respect… It was a lot of work for them, and really very overwhelming for me. At this point I was sitting alone with Berkay’s aunts and female cousins who were really trying to do a good job of looking after me, they could definitely sense the panic in my eyes! Berkay was rushing around helping but I was told to sit down and drink tea..

I’m not entirely sure just how many people turned up during the day for the food giving, but I can say with some certainty that it was over 2500 people. Just to put it into perspective, Berkay’s family slaughtered one of their cows, which provided 60kg of meat, they also had another 30kg of beef gifted to them so that makes a total of 90kg. Half way through the day, all 90kgs of beef had been eaten in the meat stew and they had to rush out and buy another 12 chickens to cook!! 90kgs of red meat, all gone, and we’re not talking about whole steaks for each person that came, we’re talking a few small cubes of meat in a bowl of stew shared between 5-6 people at a time over a period of about 7 hours, so that should give you an idea of just how many people came to enjoy the food!

Each family that came gave Berkay’s parents a small envelope with money in, to help cover the costs. I’ve spoken to a lot of people about this, and some say that it’s normal, other’s say that it’s not normal at all and that any money given should be for the bride and groom, and not for the family. It seems that each village has it’s own customs and traditions, and this is one of theirs. Over 13,000tl was given to Berkay’s family throughout the day, again emphasising just how many guests actually attended!

Thankfully, Berkay’s family’s house was only a 5-10 minute drive away from the marketplace and we were able to go back to the house a couple of times for around half an hour just to sit with no eyes watching, use the wifi, speak to my family, play with Boncuk and most importantly, breathe.

Initially, we were sent back to the house to retrieve ‘my’ gold.  I say ‘my’, but effectively we just rented it. As I have already mentioned, the whole day really felt more about ‘keeping up with apperances’ rather than really being a celebration, and this tradition of the bride wearing gold is another which really made this clear. It’s normal for the groom and his family to give the bride gold, and lots of it. Unfortunately gold is very expensive at the moment, and we are not rich! The day before the wedding we stopped at Ortaca, near Dalaman, and went to the nearest gold shop, where Berkay purchased five 22 karat gold bangles which cost the best part of £1000 – even then, I had to convince Berkay that that was enough, and he would have happily got into a lot of debt and bought more just so my arm looked a little more decorated! Clearly after the wedding we would have no use for £1000 worth of gold bangles, so we planned to sell them straight back the day after, and we were prepared to lose a little money in the process. (As it happened, when we did sell them back we would have only lost around 90tl but I decided to keep 2 of the bangles as I liked them so much!) I’m not a person for expensive jewellery or designer items, so I had never worn anything worth so much as all this gold. Berkay’s mum let me borrow her gold necklace, and her sash, which was covered in cloves and gold coins, but we forgot to wear this! It’s apparently tradition in this village to wear it across the body which I had never heard of before. We did genuinely forget about it until it was too late, but I’m quite glad because the clove smell reminded me of the dentist, and I am terrified of the dentist so it didn’t help to calm my nerves!
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After going back to the marketplace in the afternoon and greeting more guests, it was time to head off to the hairdresser to get ready. Berkay dropped me off at the ‘salon’ (a concrete basement with a sink in the corner, a mirror and a chair) with his cousins and aunt while he went off to get changed, go to the barber and get the car covered in ribbons.

Despite not being able to communicate much, the 4 hours I was sat in that salon room were quite enjoyable. It appears that this is the only hair salon in the whole village and she was very busy.She started with Berkay’s cousins hair, then the children, then his aunt, and eventually it was my turn. The whole time I was in there people were wandering in and out, and lots of little girls coming in and out waiting their turn too. I could sense people’s excitement. A young girl sat next to me completely fascinated, she kept staring at me and edging closer and closer, almost sitting on my lap and kept nudging my arm. Another little girl came in and spotted my dress hanging up on the back of the door and her eyes lit up – I guess every little girl loves the thought of being a bride and Turkish little girls are no different. After what seemed like a lifetime of curling and pinning my hair, the hairdresser then started on my makeup. “Sade”, Berkay had told her when he dropped me off, which means plain. I knew from friends who have had their own village weddings that I wasn’t getting out of that salon without bright blue eyeshadow, thick black eyeliner and bright red lipstick, I’m not sure what the significance is between blue eyeshadow and brides, but apparently the two go hand in hand! As predicted, I ended up wearing more makeup than I’ve ever worn in my life, which was the furthest thing from ‘plain’, but I actually liked it as it made me feel different, I guess almost like a mask, which I definitely needed to help with my confidence to get me through the evening – I even asked for extra glitter which was then sprinkled all over my hair and chest.

Next was the part which I had been dreading the most – putting on my dress. Thankfully, it was a corset dress so it allowed for a few extra lbs that I’d gained since the last time I wore it in April, but it was very difficult to do up. Berkay’s cousin and aunt were in charge of lacing me in, although I knew it didn’t feel quite right, so the hairdresser done some final tweaks to make sure it was done properly. I was so concious of my wedding dress as most of the villagers are very, very traditional and even having shoulders on display is a no-no. I had come prepared with shrugs and shalls to cover up but everyone reassured me that it looked fine – a lot of the guests had never even met an English girl before so I didn’t want to give off the wrong impression, it was definitely a lot of pressure!
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Finally, after 4 hours of being beautified, I was reunited with Berkay, who was now dressed in his suit, freshly shaved and covered in hair glitter which looked a lot like sparkly dandruff…interesting. With a lot of help, he got me and my dress up the stairs and into the car which had been decorated with ribbons, flowers and fancy number plates, letting everyone know that we were the bride and groom, just in case the outfits didn’t give it away! We went back to his house, I mustered up the courage to have a last minute pee, which was very difficult in my dress and definitely a two-person job, thank God they have a ‘normal’ sitting toilet and not just a hole in the floor, otherwise that could have gone very, very wrong.

Eventually, about 7.45pm it was time to get back into the car and make our grand entrance.. We pulled up outside the marketplace and Berkay jumped out to speak to his brother’s about the plan of action.. I was sat in the car hyperventilating and lots of little girls came running over to the car door. ‘Gelin! Gelin! Bak, gelin!’ – ‘Bride, Bride, look, Bride!’ they shouted out to each other and to their mums. They were so excited to see me and my dress and it was weird having so much attention and excitement directed at little old me!

Once Berkay had had his instructions, it was time to get out, take a deep breath and make our entrance together, with all eyes on me, the ‘yabancı gelin’ – foreign bride…

Submitting the visa application…

img_6518-1For those who don’t follow my Facebook page – I have just come back from 8 days in Turkey! Amongst many other things during the very, very busy week (including our big village wedding party…) a major event happened – we applied for Berkay’s visa!

This has been a very, very long time coming. Ever since I came back to the UK in December 2014 this visa has been the end goal, but it has been the main obstacle in our relationship since day one. The whole time Berkay was in the army I was working hard to find a job earning the minimum income requirement, then once I found that 18 months ago, I began slowly ticking the other things off the list of visa requirements.

Since July I have spent every waking moment after work gathering paperwork as evidence and organising it all – hundreds of pieces of paper, constantly writing letters, perfecting them, making sure everything was explained, printing, reprinting, proof-reading, triple-checking everything, getting paperwork from outside sources to prove everything, collecting wage slips, bank statements and saving enough money to apply. Then, a few weeks ago we finally had everything ready, paid the extortionate total £2500 visa fee and booked our appointment to submit the papers in Antalya on 6th October.

So, while I was there last week (after a couple of late nights on the terrace having a final run through of the paperwork) on Thursday morning we woke up bright and early at 5am and made the 2.5 hour journey to Antalya. Actually finding the visa application centre was a mission in itself – thank goodness we had GPS on Berkay’s phone, although him trying to drive on the massive, extremely busy Antalya city centre roads was rather scary too, nothing like the Fethiye roads we’re used to which are tiny in comparison! There was so much pollution too, the whole city area was all smoggy. We arrived in plenty of time so we stopped for some breakfast – delicious meat borek and a glass of cay.
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We eventually did find the visa application centre, which was in a big multi-purpose community centre with a lot of different rooms and security scanners on the doors. It was very modern looking and had a lovely big water fountain outside. Berkay had to register in a small room and I was allowed to sit in there with him while a man rummaged through the paperwork. Seeing him reorder the paperwork that I had painstakingly ordered and labelled according to my contents page was hard to watch, that paperwork has been my treasured possession for months, I felt like snatching it all back! After the intital registration, we had to wait outside another room – there seemed to be at least 5 other people there with the same appointment time as Berkay, and there was no order to people being called into the room, it just seemed to be whoever managed to make eye contact with the man on the door first! He eventually got seen 30 minutes after his appointment, I wasn’t allowed in so I had to sit outside but I could see him through a section of glass in the door and was trying not to make him laugh when he realised I could see him. They took the paperwork, shoved it all in an envelope, took Berkay’s fingerprints and a photo and then that was that.
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It was a relief that it was all over – I had gone over the paperwork so many times and was happy with it, I was confident that we had done all we could and shown all we could possibly show, but I always ended up second guessing myself and trying to add more, so having it finally sent off and knowing I could do nothing else was like a huge weight lifted off my shoulders instantly.

The decision usually takes 12 weeks, but we paid £450 to prioritise the application which means a decision should be made within 3 weeks – a huge difference and well worth the extra money. There is an online tracking system that tells us exactly where in the process the application is currently at – it’s so addictive, we keep logging in to check, even at completely random times of day when we know the office is shut, even at weekends. Berkay wakes up during the day and checks it then goes back to sleep, I check several times a day when I wake up, during work, when I come home… The day when it changes to ‘decision made’ I think our hearts will stop beating for a second!! Unfortunately, the decision won’t be known until they send it back in the post and Berkay opens the envelope and searches through the passport for visa or a refusal letter.

Our whole future is in someone else’s hands at the moment… please keep your fingers crossed for us!

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Next visit to Turkey & Visa Paperwork…

I haven’t posted on here for a month now, this is because every waking moment outside of work I have been preparing visa paperwork!

It’s been over 4 months since I last saw Berkay, after leaving just 3 days after getting married, but I am going back to Turkey in 26 days time on 1st October. While I am there we are planning on doing a little road trip to Antalya to submit his visa application. It has taken me months of planning to get all the paperwork together and we’re still only half way there!

In order to apply for the visa we need to supply evidence of every single detail of our lives and the people in it. The main things are proving that we are in a genuine relationship, proving that I earn above the income requirement, proving that Berkay has a safe place to live in the UK, and proving that he can speak English. We do this via piles and piles of paperwork as evidence. Letters, 18+ page application forms, declarations, passport copies, birth certificates, bank statements, wage slips, a letter from my employer, contract, a house inspection report, land registry documents, mortgage statements, letter from the house owner and other letters of support from my family, proof of address, utility bills, passport details of everyone else in the house, university certificate, army papers, English exam certificate, criminal record check, insurance papers, blog information, marriage photos, wedding cards, engagement cards, photos of us over the whole 6 years of our relationship, visa stamps, evidence of every flight I ever took to Turkey, extracts of Facebook, MSN and Skype conversations and call logs over the 6 years, etc, etc etc. These are just the things I’ve thought of off the top of my head, there are many more that I’ve forgotten.

Gathering all this information is painstakingly time consuming, especially scrolling through the 180,000+ Facebook messages we have had together and picking a few conversations from each year of our relationship to print out and show them – a nearly impossible task! It’s also frustrating trying to gather paperwork we need from other people, like getting blood from a stone! It seems people don’t realise the importance of this application and all the information that goes into it.

With all the documents, application fee, house inspection report fee, NHS surcharge, translation fees, travel to/from Antalya to the application centre and the £450 fee to prioritise the application and get a slightly quicker decision, the total of the application is well over £3000 – a huge amount of money.

It seems so surreal that in October, when Berkay goes and hands in the paperwork at the application centre, it will be out of our hands, we will be totally out of control of our future. The decision of where we spend the rest of our lives will be in the hands of someone we’ve never met, sat at their desk reading through our pile of paperwork, all we can do is put our blood sweat and tears into that pile of paperwork to make sure it leaves no doubt in their mind that we are a genuine, loving husband and wife just trying to live together and settle down. It’s nerve wracking, and we’ve been working towards it for so long that when the application is submitted I won’t know what to do with myself or my free time – I expect I’ll spend every waking moment tracking the application status online and praying that we get a quick decision!

I’m trying to keep my blog updated in the meantime, but all my effort at the moment is going into work and the visa… In October I’ll hopefully have lots of photos and thoughts to share from my trip. Other than the road trip to Antalya, we’re also planning on going to the village to visit Boncuk too, with a stop-over at Pamukkkale, and the usual BBQ’s, sunsets and breathtaking views of Fethiye of course!

26 days to get everything ready to go! 

A Delicious Village Breakfast

Breakfast is a big deal in Turkey. Arguably its the most important meal of the day, and Turkish people turn it into a real family affair, especially at weekends.

Although I’d had countless traditional Turkish breakfasts, the open buffet one at Bogazici in Fethiye on a sunday being my favourite, I’d never really experienced a proper köy kahvaltısı / village breakfast, so on the morning after our wedding day we made the short 20-25minute car journey to a local one just outside Calis/Fethiye, in  Kargı village.

The place we went to is called Yalçın Apart & Yörük Müzesi. It is a family run restaurant but only has one thing on the menu – breakfast. Perhaps not breakfast as you know it, not a cornflake or English fry up in sight, and although similar to the usual Turkish breakfasts it offers a bit of variation.
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The whole restaurant has a real rustic feel to it with lots of wooden benches upstairs to sit on and admire the view over the village. The village is full of citrus and olive trees and it is lovely to look out on the sea of green, with Babadağ and Mendos mountains in the distance – I always love seeing these mountains, it means Fethiye is close!

Within minutes of arriving and being seated upstairs we had trays full of small plates and dishes filled with all kinds of food delivered to our table and decoratively laid out in front of us. The menu said ’25 pieces’ made up the breakfast and although I didn’t count it seemed like even more than that – what’s even more impressive is that all the plates are refilled as soon as they’re empty. You could literally sit here all day eating! Among the delights on offer were fresh produce such as tomatoes, peppers, cucumber, lettuce, olives, eggs, potatoes, homemade butter, a variety of cheeses, honey, jam, clotted cream, fresh bread, gözleme filled with cheese and parsley and a few other dishes that neither of us could identify! It was so amazing, and so filling. The only thing we managed to actually finish was the eggs and the bread, it felt like such waste. They also bought us glasses of mixed orange and pomegranate juice which was refilled as soon as we put the empty glass down.
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The best part about all this, it was cheap! 25tl per person, which is less than £6.50!! The views, the service and the food was all brilliant.

The restaurant also doubles up as museum. Just behind the main building is a little wooden barn, full of artifacts from years gone by. It’s free to enter, and was created by the owner of the restaurant,  Enver Yalçın. His intention was to give people an insight into the life of the Yörük people, the nomadic people living around Fethiye and Antalya in the Taurus mountains. The museum has over 1600 pieces, including tools, utensils, rugs and artwork created and used by his ancestors, which he gathered from villages all over the area, along with photographs of some of the nomadic people. Some of the things were very interesting, but some quite disturbing (the animal skins!) The funniest part was an old cabinet which had obviously been moved to the museum purely for storage – the spongebob sticker on the outside rather changed the ‘old’ vibe of the museum! I also loved the notice on the entrance – ‘ chickens will come in, please close the door!’.
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This is because the land is also home to some animals – the usual farm animals, chickens, birds etc and a donkey or two. A few years ago this restaurant was made famous in the local media when it married two of it’s donkeys and held a ceremony for them – these animals were later taken away as they were found to have poor living conditions on the site, but they seem to have since bought more. They had a sign advertising very expensive donkey milk for sale, so I presume they own more than the one I saw, but I didn’t see their living conditions so I have to be honest and say I don’t know if things have improved for them.
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One last thing to note, the whole restaurant feels very traditional and very rustic and most things (minus the spongebob sticker…) reflect this, including the toilets which are the typical, slightly shocking hole-in-the-floor type! I’ve also been told that some of the tour-guide companies make stop off’s at this restaurant so it may be busy at peak times. Fortunately, on the Thursday mid-morning we went it wasn’t too busy, and we were really impressed.

For 50tl / less than around £13 for 2 people at today’s exchange rate, it’s definitely worth a visit to experience a traditional village breakfast and enjoy the beautiful views.
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Passing the English test and booking flights..

A couple of weeks ago I wrote about how Berkay had travelled to Izmir to sit his English exam. Last Wednesday he got the result – he PASSED!

We are so relieved! Berkay does know good English but it’s not perfect, so I was a little worried, although he said as soon as he came out of the exam he knew he had passed because he found it ‘fine’. Passing was the first step to getting his spouse visa so now we can start to get the ball rolling.

Since then I have been making a list of all the documents we need in order to apply, there are literally hundreds of pieces of paper I need to submit and it’s going to take months to gather all the information needed  – in fact I spent all weekend writing just two letters and trying to plan the evidence we will submit, it’s a lot of work and is keeping me very busy.

We are going to apply in Antalya in October, and if the visa is granted he should be here before Christmas.. If it’s not, well, we’ll cross that bridge when we come to it and re-evaluate things..

Last night I booked my flight out to Fethiye for 8 days – I had to plan it carefully so that I could make the most of my 5 days off work, those are literally the last 5 days of annual leave I have until January – my other 3 trips to Turkey this year has meant I’ve used all the days up. I go the first week of October so Berkay will still be working in the hotel, he usually doesn’t get any days off so I’m hoping his boss will have a heart and let him have a week, or a few days at least. I can’t believe how expensive the flights are at the moment, I paid £300 return, which is a lot considering it won’t be high season then. I did find cheaper flights through Turkish Airlines, and as lovely as my previous two flight experiences with them were, I just do not feel comfortable flying via Istanbul at the moment.

This week marked 6 months since Berkay left the army and honestly I’ve never been more glad. There were scary scenes in Turkey last week as I’m sure my readers will have seen, and if Berkay had been in the army now I’m not sure I would have coped! Thank goodness he’s out and we can start counting down the days until we’re together again.

73 days and counting!

6 years together..

Yesterday, 8th July, was our 6 year anniversary. Back on 2nd July 2010 I flew to Turkey with my friend and stayed in a small hotel in Calis, Fethiye. Little did I know that during that week I’d meet Berkay, one of the staff at the hotel, towards the end of the holiday we got speaking, went out one night and the rest is history.

Who would have thought that now, 6 years later, we’d be married? Proof that a ‘holiday romance’ can work out!
We have spoken to each other every day since 8th July 2010,  we lived together in Turkey for 3 years, he visited the UK 6 times, we survived 9 months without seeing each other during his 12 month army service and managed with just a 1 minute phonecall as our only contact everyday for a year. We haven’t seen each other since a few days after we got married back in April, but hopefully we’ll be together permanently before the end of the year and then we can start a whole new chapter!

In order to apply for Berkay’s spouse visa to live in the UK, we have to provide a lot of paperwork and proof of our relationship so I have been going through old photos to show as evidence – since they were handy and saved into a folder on my computer I thought I’d share some here, Danni & Berkay through the years!
 
This was the first photo we had together, and the only one for months! I think it was taken right before I left to go back to Dalaman airport. It’s really funny looking back at this photo as when it was taken I never for 1 second thought we’d end up having wedding photos taken together 6 years later! The 2nd photo was taken in October 2010, when I went back to Turkey for a week alone, to get to know Berkay better. Before that week we’d only spent a couple of hours together, but after talking to each other every day for hours on MSN for 3 months, it felt like we’d known each other forever.
 
In January 2011 I flew back to Turkey for a week and spent more time with Berkay. This photo was taken at aksazlar koyu in Fethiye, the first time I’d ever been there. Today it’s our favourite spot to go to for a BBQ! The 2nd photo was taken on our 1st anniversary in July 2011, by this point I had been living in Turkey for 2 months having only actually spent 2 full weeks with Berkay before moving. 
In December 2011, after 2 attempts, Berkay got his visit visa to the UK granted and we went to the UK together for Christmas, followed by another 2 years living in Turkey together..
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In 2013, I made plans to move back to the UK, but not before a little weekend getaway in Bodrum, where we had some fun dressing up as sultans!
 
I moved back to England for 8 months, and Berkay came to visit for Christmas and for my mums wedding – it was during this time I realised how hard it was to be apart and how much I didn’t want to live in the UK without him while we still had the choice, so I moved back to Turkey for 6 months in 2014. The 2nd photo is taken on Berkay’s birthday in December 2014, the day before I moved back to England once again.

2015 was without a doubt the most testing year for us, as Berkay had to do his 12 month national service which I ranted, cried and moaned my way through. In April 2015 we were reunited for a week during his army leave and the rest of the year was very tough with Berkay being sent to Diyarbakir and not being able to take any of the remaining leave. This meant I didn’t see him again until January 2016.
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fter 8 very long months without seeing each other, the longest we’d ever spent apart, I spent 10 days back in Fethiye with Berkay in January. It felt like I’d never been away, and like we’d never been apart. In April 2016, we got married. Unfortunately I had to fly back to the UK just 4 days after… and we haven’t seen each other since.

I’m hoping to go back to visit in September, and then we’ll apply for Berkay’s spouse visa around then. I hope that by the end of this year we will be able to settle, rather than be backwards and forwards between both countries, or having long periods of time apart. The last 6 years certainly haven’t been easy or without obstacles, and it’s so funny looking back on old photos and thinking how different things were back then.

We’re a little older, fatter and bolder, but still just as happy… even though we act like an old married couple most of the time! We have come a long way in 6 years, here’s to the next 60… 
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Şeker Bayramı

For the past month Muslims all over the world have been participating in Ramadan, the Islamic holy month of fasting. After a month of fasting from sunrise to sunset, they celebrate the end of Ramadan with a festival known as ‘Şeker Bayramı’ (sweet/sugar festival) or Eid al-Fitr.

The festival begins at sundown on the last day of Ramadan, which this year is today.  After the call to prayer at sundown, people break their fast for the last time and the celebrations begin.

In Turkey, generally the most important day of the holiday is the first full day, which will be tomorrow, 5th July. Families will wake up early in the morning, get washed, clean and wear new or their best clothes, the men then go to mosque for their Eid prayer. Many will donate money to poor or needy people as an act of charity. The holiday period is seen as a chance to forget any grudges or issues with people and to forgive, forget and move on.  It’s customary for the younger members of the family to visit their elders, neighbours and friends and wish them “İyi Bayramlar”. They greet their elders by kissing their right hand then raise it to their forehead, if you have Turkish relatives you’ll know what I’m talking about! There will have been days of preparation beforehand with houses being thoroughly cleaned, traditional desserts like Baklava being cooked and new clothes purchased.  In the days leading up to bayram the supermarkets are VERY busy with people stocking up on sweets and chocolate to give their visitors, hence the name of the festival literally translates to ‘sugar/sweet holiday’.
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Aspects of the festive period reminds me of a cross between Easter and Halloween. Of course they are very different celebrations for very different purposes, but there are similarities – traditionally at Easter children would be given new clothes to wear and obviously there’s the giving of the chocolate eggs. During bayram the children often knock on their neighbours doors and are given sweets and chocolates or even money, similar to Halloween. 

How will it affect your holiday to Turkey?
Usually, during the whole 3 days of bayram, government buildings, banks and offices are closed. This year, the public holiday lasts 9 whole days (including weekends) and a lot of official places will be closed for the whole duration. ATM machines are likely to run out of cash – so if you need some, get it as early as possible.  Most of the shops, bars and restaurants in resorts will remain open as they have to make money. You may wish to greet people in shops, hotel staff or waiters with wishes for bayram such as: “Bayramınız kutlu olsun” / “Bayramınız mübarek olsun”– may your holiday be blessed, or “Mutlu Bayramlar” – happy holidays.

It’s normal for the roads to be very busy at this time of year as families go on a mini vacation to resorts or to visit family and friends in other towns and cities, coaches and buses are likely to be full and you may notice that there are a lot more Turkish people and cars in your holiday resort during this time, beaches are busier and hotels are full. It’s advised to avoid travelling if you can, even the small dolmus’ are likely to get very busy, and that’s never fun in this heat. In general, it shouldn’t affect your holiday too much, just be aware of the celebrations going on, you may be offered sweets and it could be considered rude if you decline. The atmosphere in general will be happy, with plenty of excited children running around! 

Berkay gets no time off whatsoever during Bayram, in fact it’s quite the opposite, he’s likely to be working harder and longer with more guests staying at the hotel. So really, for him the holiday period will be just like any other day! He did send over a little package with some bayram chocolates (along with baggy pants and one of our wedding albums) for me though, so I will enjoy eating those and doing my part to celebrate 😉 

Izmir & the English test..

This morning straight after finishing his night shift at the hotel Berkay headed to Fethiye Otogar and got the bus to Izmir.

The journey takes 5hours and 45minutes, so it’s quite far away and not the usual place he’d spend the day – he only went because that is where he needs to sit his English exam tomorrow morning.

This English exam is really the first step to applying for his visa to join me in the UK. The whole process is very long, very expensive and very time consuming, but as part of the requirements he has to pass the IELTS English life skills A1 test. It has to be taken at specific visa approved test centres in major cities like Izmir, Istanbul, Antalya, Ankara etc, and although Antalya is slightly nearer, Izmir was the only place with a slot available within the next few weeks, so that’s where he had travel to.

He was quite willing to get the nightbus, travel all night and arrive in the early hours of the morning and wait outside for the test centre to open but I convinced him to book into a hotel overnight so he could relax and get a good night’s sleep before the big exam at 9am Friday morning. He has a good knowledge of English, very understandable but not fluent, so he has spent weeks practicing for the exam, watching sample tests on YouTube and downloading English teaching ebooks on his phone to listen to while he sleeps. I’ve tried to help him as much as I can but I think he’s really nervous about it – he FaceTime’d me from his hotel room tonight panicking a bit and had all his pens, pencils, rubber and blank sheets of paper ready just in case, even though it’s a listening exam, bless him.

The exam itself cost us around 820tl / £200, so it’s not cheap. Plus the travel there and back, along with the hotel for the night. By the time we apply for the actual visa, we’ll have paid out around £3000, with no guarantee it will be granted, so it’s an awful lot of money. The exam only lasts for 18-25 minutes, so the 11 hour round trip is an awful long way to go just for that. I’m sure people don’t realise this when they’re complaining about ‘foreigners’ coming to the UK so ‘easily’ and ‘not even being able to speak English’. It’s really frustrating being on the other side, seeing the hoops we have to jump through just to live together and knowing that people are so oblivious and unaware of the effort, time and money it actually takes.

On the plus side, Berkay gets a day away from work, he won’t get another one until summer is over. He had a few hours spare this evening and went for a walk around Izmir – it’s very much a big, built up city, nothing at all like the places Berkay is used to, so it’s all very new and overwhelming to him although he did spend the first few weeks of his army service there last February. Whilst out on his walk he took a little detour and managed to get lost. “I lost myself in Izmir and found myself again” he said. Bless him!
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He’s had quite a busy week, my grandparents are out in Calis at the moment so he’s been meeting up with them most days – it’s probably nice for him to have some company. Straight after his exam tomorrow morning he’ll be making the 5 hour 45 minute journey back to Fethiye again, hopefully in time for dinner with them before they fly home tomorrow night.

We’ll know in a couple of weeks time whether he passes or not, but please wish Berkay luck for his exam tomorrow morning at 9am Turkish time… we really need him to pass to get the ball rolling visa-wise! It’s just the first of many nervous long waits!

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A quiet afternoon in Calis..

Berkay works nights in summer so he sleeps most of the day and often wakes up mid-afternoon and goes for a stroll around Calis – he likes to send me lots of photos to make me jealous, which they certainly do!

The clear sky, the blue sea and the beautiful long promenade full of shops, bars and restaurants – they all look just as wonderful as ever, but definitely a lot quieter than usual.
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There seems to be a lot less tourists visiting this year, which is sad to see. When I was there in April it appeared to be fairly ‘busy’ for the time of year, but numbers should be increasing the further into the season we get, and that doesn’t appear to be happening. Since it opened a month ago, the hotel Berkay works in hasn’t had more than 30 customers in per night, and it’s been more like 15 on average! For whatever reasons, fear of terrorism, negative media representation or perhaps just the price of flights, a lot of resorts seem to be quieter than normal and we can only hope that things improve once the school holidays start in the UK as July and August are always the months with highest tourist numbers.

On his walk, Berkay walked all the way from the start of the promenade, outside the lovely sea front apartments we stayed in in April, to the main part where all the restaurants are. He then walked down the road where the canal runs, to where the water taxis go back and forth to Fethiye – these 30minute mini-boat trips always go down a treat, it makes a nice change from the dolmus and is much more relaxing.
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I love how the multi-coloured umbrellas look on the beach, they really stand out against the blue of the sky, I wonder if they were inspired by the famous floating multicoloured umbrellas in Fethiye? It is sad to see it so empty though, the beach should be full of sunbathers, not only a handful.
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I really hope that the season picks up and everyone visiting the area makes the trip to Calis and sees how peaceful and beautiful it is. It’s always a lot quieter than the other main resorts in the area, not as loud as Oludeniz and Hisaronu, but just a short dolmus ride away. It’s really beautiful with a lot of picture perfect scenery, a huge array of delicious restaurants and who could forget those amazing sunsets.

You just can’t beat it, even if I am biased!

Our Turkish Wedding Part 1.

Back on the morning of the 27th April I woke up in our apartment to the sound of the waves on the beach, with Berkay in bed beside me. It was our wedding day! Traditionally I know the bride and groom aren’t supposed to see each other the night before, or the morning of the wedding, but quite a lot of our wedding day was a bit backwards!

There wasn’t a cloud in the sky, and the forecast rain for the previous day had fallen and cleared ready for our day! Berkay and dad took me, mum, my stepmum and my little sister to the hairdresser in Fethiye around 10am. I had been worrying about how well this would work out since we booked her as she doesn’t speak any English, but she’s the wife of one of Berkay’s work friends so we got a good deal and she was really friendly, despite the rather large language barrier. Dad and Berkay left and went back to Calis and all the ‘boys’ had a shave and massage together, but not before Berkay gave instructions to the hairdresser about how NOT to do my hair and makeup, I did not want to have blue eyeliner and be orange! The lady done my makeup first, and other than some bright pink lipstick initially, it looked really nice, even if I do say so myself! Next was the hair, I came prepared with a photo of how I wanted it and she did that really well too.

Next, the hairdresser started on my little sisters hair while I went into a corner of the salon behind a screen and started putting on my dress. I was worried about the dress fitting right and not showing too much boobage (!) It was a little odd getting dressed in a tiny corner of a hot salon on the 2rd floor of a building in Fethiye town centre, but apparently this is the done thing in Turkey, and most brides do get ready in the salon with their friends/family. After a lot of pulling, tightening and lacing the ribbon by my mum and stepmum, we managed to get my dress on and looking exactly how I wanted it. A quick 10 minutes back in hairdressers chair and my veil was in and hair finished, complete with ALOT of pins keeping it in place, ouch.
 
At around 11.45 Berkay arrived back at the salon, now clean shaven and fully dressed in his wedding suit, to pick me up. Now, this is the backwards part of the day! While usually the bride and groom get ready separately and don’t see each other until the ceremony, we were spending the entire day together having a wedding photoshoot before our service at 6.30pm in the evening. This is normal in Turkey, sometimes they even have their wedding photos taken on a different day to their ceremony and wear their wedding outfits, do their hair and makeup etc twice, sometimes days, weeks or even months apart!

Berkay had already seen photos of me in my dress as I couldn’t resist showing him, but it was still very exciting and surreal when we were stood face to face with each other in the salon fully dressed in our wedding attire. A couple of minutes later and we were walking downstairs and through Fethiye town centre towards the car with the photographer behind us, leaving my family back at the salon.

I think my family found it quite hard to comprehend how, and why, we would spend all afternoon driving around in our wedding clothes and squashing my dress in the back of a boiling hot car. I must admit, when I first got to the car and realised how much of a struggle and how uncomfortable it would be to sit in my ridiculously tight corsetted dress squashed in the back seat, I did wonder ‘what the hell am I doing?’ but when I thought about the beautiful photos we’d get as a result, I realised it would be worth it and I certainly wasn’t disappointed!

Our photographer knew all the best places to go for photos. Berkay was driving and the photographer gave him directions. We ended up driving through Kayakoy and onto the road towards Gemiler Island. In the middle of the road high up on a cliff side, the photographer instructed Berkay to pull the car over and with a bit of help I struggled out of the car and scrambled across the dusty road and rocks to the side of the cliff. The photographer climbed up a few rocks, knelt down and snapped some photos, shouting at us what poses to do. These two photos are some of my favourites because I love how blue the sea looks in the background, it captures the true beauty of the whole Fethiye area and looks almost too perfect, like we were photoshopped in! I can 100% say we were not and actually none of these photos have been at all edited or photoshopped as we collected the CD the day after and they didn’t have time to edit them.
 
On the way to Gemiler the photographer had spotted a perfect photo opportunity in a field, so he made sure we stopped there on the way back. There’s a funny photo he captured of me and Berkay walking through these plants and me with a look of pure disgust on my face because of the amount of bees that were buzzing around my feet and all the other wildlife in the flowers that I was trying to avoid getting stung or bitten by! ‘Just sit down in the middle’ the photographer said, easier said than done with my dress on, so I settled for a half kneel-half sitting pose, but it still came out really pretty.
 
Next stop was Kayakoy, but not before parking the car next to a pancake house for a lunchbreak and a glass of tea. Yes, local people and tourists were sat in the shady pancake house enjoying a spot of lunch when in we strolled, dressed up in our wedding outfits looking totally out of place. So many people walking past wished us well and said ‘may God make you happy’ etc in Turkish (Allah mutlu etsin / hayirli olsun) but I felt really silly sitting struggling to eat a pancake with my big white dress on with everyone staring! It was a lovely sunny day without a cloud in the sky, but thankfully not unbearably hot so wandering through Kayakoy after our little detour was quite pleasant, if a little difficult because I was holding my dress up making sure it didn’t get caught on any sticking up stones or rocks. The first few photos were very posed, and reminded me of something you’d see in a catalogue. He had us doing all sorts of poses which had me in fits of giggles because they were so ridiculous! He had me staring into a stone window at  a random person and pretend sniffing flowers at one point.
  
 
I really love the individual photos of me and the full length shots of my dress, the photographer definitely captured the surroundings well as well with the green trees and ruins in the distance. I’m not usually that much of a fan of Kayakoy but it’s nice to have a bit of Turkish history in our wedding photos.
 
 
 
After having a lot of snapshots taken at Kayakoy we headed back towards Fethiye where I requested we stop at Asiklar Tepesi (lovers hill) as that is my favourite place to get beautiful panoramic views of Fethiye. Each time I visit Turkey we always drive up there and sit down with a drink and an icecream or something similar and admire the view so I’m glad we managed to have some of our wedding photos there.
 
By this point it was around 2.45pm and the photographer suggested we drive to Gunluklu bay, via Calis. On driving through Calis, he decided it would be a good idea to stop at the infamous half finished, multicoloured houses by the canal. Rumor has it that these old houses were owned by someone in the Turkish mafia who was either killed or put in prison and the wife/s argued over what should happen to them afterwards, so they’ve remained unfinished, unused and left to be ruined by weather and old age. Whatever the truth about these buildings is, it’s a real shame as they would have been lovely properties in a nice location and keeping them there with no plans to use them is a waste of good space. We accidentally walked around the area once and got told we weren’t allowed to be there, so when the photographer told us to get out of the car, enter one of the buildings and walk up the the top floor I was a little worried, especially with the potential ‘mafia’ link!! Regardless, we did as he said and walked inside the house, through piles of rubbish and a lot of broken glass, mindful of my dress all the time, and up the stairs to the first floor. The photographer did manage to get some nice shots but it was still a very random, slightly scary location!
 
The next stop was Gunluklu bay, the other side of Calis, past Ciftlik and Yaniklar, on the main Fethiye-Dalaman road. They took a small entrance fee and we parked up, got out and stood among the huge trees which provided much welcome shade. The trees in the background made a lovely backdrop and I love all the out of focus green blurs behind us. The only bad thing was that I got absolutely eaten alive by mosquitoes and covered in bites that swelled up, I had 3 elbows on one arm at one point and had to make an emergency stop at the chemist on the way back to Fethiye.
     
One final stop was a tiny beach that I’d never been to before, I didn’t even know it existed and I’ve forgotten the name now but I hope to go there again and find out next time I visit Turkey. It was down a long road near Yaniklar and it was really beautiful and empty.

At this point it was 4.30pm and time to go back to Fethiye, Berkay walked back to get the car and I stood waiting in among the trees for him and the photographer to come back. I think this photo perfectly captures my mood at that moment, hot, bored, stressing about the wedding that was due to take place in a couple of hours time, covered in itchy mozzie bites and worn out from lifting my dress everywhere. 

Right after these photos were taken we headed back to Fethiye and back to the hairdresser who done a quick touch up of my hair and makeup and then we set off on our way to our wedding ceremony and celebration in Calis.

Despite doing things backwards that day, and having our photos taken before actually being married, seeing each other before the ceremony, I’m so glad we did it that way. All the wandering through fields, getting a bee stuck in my veil(!!), climbing over rocks, through dusty ruins and being squashed in the back of the car with my big white dress for hours was all worth it and having these photos of all the beautiful places around Fethiye as our wedding pictures to look back on forever is just the best feeling – we certainly wouldn’t have got those lovely photos from a wedding in England, would we?