30 DAYS, 30 DISHES – DAY 21: Kuzu şiş


Kuzu şiş (lamb shish) is a simple kebab dish, but delicious. Marinated cubes of lamb on skewers, cooked perfectly and served with special flat bread (which is hiding some of the meat in my photo above), rice, grilled peppers, onions and tomatoes, and raw onion salad with sumac sprinkled on top. Perfect when the meat is tender! My photo above was taken at Mozaik Bahçe in Fethiye, their presentation is especially impressive.

I always feel like ordering lamb or chicken shish kebab is so boring when eating out, but it’s so tasty I can never resist!

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